Raureni
At Raureni, we love nature. And we preserve it in every jar. With only natural ingredients and a lot of skill. It's what we've been doing with passion for more than 45 years. - Dan Mutu, General Manager Raureni
Brother and Sister
Enjoy the best cured and smoked meat
KLARA MARIC
The good side of bread
Livno Dairy
Cheese Tradition Since 1885...
Unloading now!

Unloading now!

Radenska in all shapes and sizes! Stand by for pallet prices! :D
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ADM Bakers Roses

ADM Bakers Roses

After a long wait,  ADM Bakers Roses 44lb is here! Special pricing for pallet purchases is available. Please contact us to find out more about our “Bakers Special”
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Back in Stock

Back in Stock

PODRAVKA Arborio Rice is Back in Stock.
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DARNA Pelinkovac

If you are enjoying Jägermeister type of digestif, this Artemisia herb based (commonly known as wormwood or pelin in Croatian) traditional Croatian liquour is a must try!

Istrian Tagliatelle with Black Truffles

Istrian Tagliatelle with Black Truffles

Tagliatelle are traditional style pasta from the Emilia-Romagna and Marche regions of Italy. Istria, as it happened with so many other regions throughout history, was at one period of time part of Italy. 
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Krempite

Krempite

Krempite is traditional Croatian version of Napoleon or mille feuille French dessert or cremeschnitte, if we are talking about Austro-Hungarian Monarchy. Nevertheless, in all the iterations of this custard-like dessert, the exact origin is unknown.
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Istrian Style Steak Tartare

Istrian Style Steak Tartare

Steak Tartare is one of those meals that evolved over the course of history by morphing into many different variations and absorbing many local cultures. Therefore, to claim any recipe for Steak Tartare as "original" is, in my humble opinion, somewhat pretentious.
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